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The drumstick tree (Moringa oleifera) is one of India’s most common with a vegetable crop of triangular, ribbed pods with winged seeds. The tree’s bark, roots, fruit, flowers, leaves, seeds and gum also have medicinal uses including as an antiseptic and in treating rheumatism, venomous bites and other conditions. The drumstick is an ideal crop for dry regions. The drumstick can be grown using rainwater without expensive irrigation techniques. The yield is good even if the water supply is not. The tree can be even grown on land covered with 10-90cm of mud.
Recipes Besides the fruit of the tree, even the tender leaves, flowers are consumed as food. Though many would like to stick to its use in curries, sambars, kormas, and dals, it is a surprise vegetable, which also makes tasty cutlets, etc. Tender drumstick leaves, finely chopped, make an excellent garnish for any veggies, dals, sambars, salads, etc...
Vegetable drumsticks are good source of protein. Drumsticks have very high nutritional value and is used in many cuisines the world over. Our drumsticks are very flavorful and are delivered in the freshest condition possible. They retain their healthy color and there nutritional value remains undiminished. Drumsticks are valued for they contain the powerful antibiotic penicillin. Our drumsticks are high in nutritional value and are healthy green in color. Of an average length of 45 to 75cms, these vegetables are used in various dishes and are appreciated for their taste. We give you the best price for the product.
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